Parmesan Hash Brown Bites


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Parmesan Hash Brown Bites
Adapted from: The Yummy Life
Ingredients:
10 oz Shredded Hash Browns (Simply Potatoes)
1 Green Onion, finely chopped
1/4 Cup Parmesan Cheese
1 T Olive Oil
Salt and Pepper to taste
Directions:
Preheat oven to 350.  Spray six cups of a muffin tin lightly with cooking spray.
In a large bowl, mix all ingredients together.
Spoon mixture into muffin tins and press down firmly to pack.
Bake for 60-70 minutes at 350.
Let cool for three minutes then flip upside down on cooling rack to remove.

7 comments

  1. My mouth is watering right now. Those look good!

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  2. So easy and they look delish!

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  3. haha you're right though.. Potatoes are just amazing and go with everything..looks yumm!

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  4. OMG...these look SO yummy! Love your blog, I'm a new GFC follower :) xo

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  5. mmm I'm totally making this for Sunday brunch this weekend!!!

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  6. Yum! I can't wait to make these!

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  7. Yum! I need to make these ASAP! xo

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