Corndog Bites
Adapted from: Happy Good Time
Ingredients:
1 Box Jiffy Cornbread Mix
2 Egg Whites
1/3 cup Milk
20 Turkey Lite Smokies (Mini Hot Dogs, pre-cooked)
Directions:Pre-heat oven to 400. Spray mini muffin tins with cooking spray.
In a medium bowl, mix jiffy, egg whites, and milk until well mixed.
Fill 20 muffin cups 1/2 full of cornbread batter.
Cut one round edge off of turkey smokies (so that they can stand up easier)
Place one turkey smokie in the middle of the batter in each muffin cup.
Bake for 10-12 minutes until muffins are golden brown.
haha aww I LOVE these! These totally make me think of summer and festivals! Adorable :)
ReplyDeleteI have made those before. They are good. Messy though! Was thinking about trying them again!
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omg so fun!! What a great idea, they're so cute
ReplyDeleteThese are so cute! What a great idea!
ReplyDeleteThese are so cute! Kids would love them... so would adults for that matter!
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ReplyDeleteI'm lovin' your blog! Plus I totally pinned those...They look amazing!
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